This cream cherry cake spread from the early 1930s from Germany in the first place. We now make it in Hungary with a slight alteration, traditionally with sour cherry. Our pastry-cooks too fill the cake with alternative layers of sour cherry, vanilla and chocolate mousse, and the cake is then covered with a chocolate dressing.
Kirsch Cake (Creamy Base)
- Settlements where we deliver:
Pécs, Kozármisleny, Keszü, Pellérd - Personal purchase: You can collect your order at Mischler Cakes Pastry Shop in Pécs, 11/1 Bajcsy-Zsilinszky street (on the ground floor of the Árkád Shopping Centre, opposite to the INTERSPAR store).
- Settlements where we deliver: